Butcher Bob's Quality Meats - Surprise, Arizona

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Perfecto

Victoria D.

Got a lovely standing beef roast for Christmas. I ordered it the week before. They told me they would be busy and when to pick it up (two days before Christmas). They said there would be a line but it would move fast. Absolutely true. They have a great system . Butchers were excellent, knowledgeable and kind. Will go again

stan P.

I was craving a steak all day, on my way home from work I stopped and picked up some Filet Mignon steaks and these were the best we ever had. I wouldn’t believe it if I didn’t experience it myself. So tender & perfect. Just melted in our mouths. We will be back for more. So worth it!!!

Jeffrey B.

My wife and I stopped in to check out butcher bobs today and won’t be coming back. The space was very small and there were about few other groups of customers in there and it felt like the older lady at the counter was a little overwhelmed. We tried to look around at what there was but felt super rushed. The employee was burning holes in the sides of our head with her eyes while repeating “I can help whoever’s next” despite us saying that we were still looking more than once. All of the wares seemed incredibly expensive, there was a pack of 6 ice crusted frozen scallops that were 36 dollars. Ny strips for 26 dollars a pound. Tenderloin fillets were 38 a pound. I couldn’t believe how overpriced everything was, and there wasn’t even an indication of what grade the beef was (that I was able to see at least I might have missed it due to how rushed we felt). They don’t do any sort of by the case deal or anything either. When we told the lady behind the counter we were actually all set she told us to have a nice day which would be great if how she said it didn’t feel so snarky, (so sorry for inconveniencing you by just looking). I get they don’t know I live in the neighborhood nearby and they could have gotten a lifelong customer but I will just continue going to Sam’s club for now for my meat. I’d much prefer to support a small business but not one like this.

Joel M.

3 pounds of absolutely stunning Ahi Tuna. Hawaii fresh!!!
**PSA-must be ordered through store

Betsy B.

Good quality. If you ask for something special they try to accommodate you. We wanted thick steaks made thinner and they did it .

Paul P.

The meat cuts were very good. I ordered 5 filets and they all had a good thickness and flavor. The shop was clean and easy to find. I was surprised when the man serving me grabbed each of the filets at 30.99 a pound with bare hands and then proceeded to use the cash register without washing. He handled the cash and steaks the same way.

Brett B.

And you'll never find another cut of steak like Bob's bee-eee-eef! -Brerrie

I've been grilling/cooking the flavor out of meat for nearly thirty year now. It doesn't matter where I bought it: Costco, any grocery store, circle k... the one thing for sure was that it was going to end up dry and flavorless.

So when my wife mentioned the Meater probe, I knew it would pay for itself within two meals. Our maiden voyage included two boneless rib eyes from Sprouts, and it was a rousing success!

Round two, enter Butcher Bob's...

Me, from a year ago, would laugh at the thought of spending $35 a pound just to turn beautiful fillets into worn shoe leather... but it's a new day my friend, and thanks to the Meater, my wife and I are now producing steakhouse quality meals at a fraction of the price!

Bob's quality is a cut above, eliciting childhood memories of when my dad was rocking the grill. Even the fat packs a tasty punch. Hey Guy, we finally found Flavor Town!